Discover Olivia Mediterranean Restaurant Aruba, an elegant and intimate dining destination in downtown Oranjestad where authentic Mediterranean flavors meet a romantic, trendy atmosphere. Located on Wilhelminastraat, Olivia was created by Chef Dennis van Daatselaar and opened in 2022 as a sister restaurant to the renowned Wilhelmina. The menu draws inspiration from Greece, Italy, Morocco, Lebanon, Spain, and southern France, with an emphasis on fresh, healthy ingredients and creative preparation.
Guests can begin with flavorful dishes such as Fattoush House Salad, Greek Salad, roasted artichokes, goat-cheese falafel, smoked barramundi with baba ganoush, escargots, or Olivia’s Mezze Platter for two. Seafood lovers can enjoy branzino, dukkah-crusted sea bass with shrimp, grilled whole dorado, barramundi with shrimp and octopus, and homemade shrimp pasta. Meat selections include Mediterranean chicken, Greek-style lamb chops, grilled skirt steak, and braised beef short rib. Vegetarian diners are also well catered for with creative dishes such as stuffed zucchini, cauliflower steak, and eggplant ravioli.
Dessert is another highlight, with choices including tiramisu, baklava, crème brûlée catalana, and Olivia’s signature twist on affogato. The restaurant also offers a curated wine selection and cocktails, making it an excellent choice for couples, anniversaries, special occasions, and food-focused travelers. Its cozy semi-open-air setting, attentive service, and sophisticated Mediterranean cuisine create an experience that feels both refined and relaxed.
