Discover Chalet Suisse Aruba, a beloved fine-dining destination in the Eagle Beach low-rise hotel area that has been welcoming diners since 1988. Housed in a distinctive chalet modeled after traditional Swiss wooden homes, the restaurant offers an elegant Old World atmosphere combined with international cuisine, attentive service, and a menu focused on premium meats and fresh seafood. Its convenient location near Eagle Beach makes it a popular choice for romantic dinners, anniversaries, celebrations, and travelers looking for a sophisticated evening in Aruba.
The menu showcases an impressive selection of U.S. Prime steaks, including Chateaubriand for two, Porterhouse, Black Angus rib steak, filet mignon, New York sirloin, and tender veal and lamb specialties. Seafood lovers can choose from Caribbean lobster, shrimp Provençal, almond-crusted red snapper or grouper, a Caribbean seafood platter, and an indulgent surf-and-turf pairing lobster tail with filet mignon.
Dessert is an important part of the Chalet Suisse experience, with homemade favorites including Viennese apple strudel, crème brûlée, tiramisu, chocolate mousse, and the signature Swiss Toblerone chocolate fondue served with fresh fruit and cake.
With its classic European ambiance, extensive international wine cellar, refined menu, generous portions, and longstanding reputation, Chalet Suisse is an excellent choice for couples, families, business dinners, and special occasions.
