ABOUT MORGAN`S
Welcome to Morgan’s, our elegant waterfront restaurant nestled in the serene Cayman Islands Yacht Club. Whether you choose to dine indoors or soak up the atmosphere outdoors, the breathtaking views of Governors Creek are a constant backdrop, accompanied by the soothing notes of local jazz carried on the island breeze. As you watch the sun dip below the horizon, indulge in the magic of Morgan’s.
Husband and wife restaurateurs, Richard and Jane, say the secret to Morgan’s is simple: celebrate the finest local ingredients and let the food do the talking. Tuna Sashimi, Fresh Catch Ceviche, local lobster and seasonal conch are just some of the delectable dishes on the menu. Meat lovers will find their passion in the Grass-fed Rib Eye, the Chef ’s famous Chicken Schnitzel and the Jerk Duck — a Morgan’s classic. Paired with a fantastic wine from their impressive wine cellar, these dishes will not disappoint.
